Author of “Food for the Gods: Vegetarianism and the World’s Religions”, historian RYNN BERRY, historical advisor to the North American Vegetarian Society and Advisory Board member of Earth Save, explores the life of Jesus as a vegan animal liberation activist. Did he eat or serve fish? It’s Easter and Passover. Would a “Prince of Peace” be eating pigs or liberating them? How do we come to “celebrate” such holidays in ways in which “God” would not approve and Jesus would find abhorrent? Listen!!! AND – The Meat Industry Agrees – “BEEF” IS PINK SLIME!!!
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